Raisin Bars - cooking recipe

Ingredients

1 c. all-purpose flour
1/4 c. sugar
1/3 c. butter
2 large eggs
1 c. sugar
2 Tbsp. all-purpose flour
1/2 tsp. baking powder
1/4 tsp. salt
1 Tbsp. grated orange rind
2 Tbsp. orange juice
3/4 c. chopped raisins
1/2 c. flaked coconut
2 tsp. orange juice
2 tsp. lemon juice
1 1/2 tsp. softened butter
1 c. powdered sugar

Preparation

Combine 1 cup flour and 1/4 cup sugar; cut in 1/3 cup butter with a pastry blender until mixture is crumbly.
Press into bottom of a lightly greased 9-inch square pan.
Bake at 350\u00b0 for 15 minutes.
Combine eggs and next 8 ingredients, stirring until blended.
Pour over baked crust.
Bake batter at 350\u00b0 for 20 to 25 minutes.