Seven Layer Cookies - cooking recipe

Ingredients

1 stick melted butter
1 c. graham cracker crumbs
1 (6 oz.) pkg. butterscotch chips
1 (6 oz.) pkg. chocolate chips
1 c. coconut
1 c. chopped pecans
1 can Eagle Brand milk

Preparation

Melt stick of butter in a 13 x 9-inch pan at 300\u00b0.
Spread 1 cup graham cracker crumbs in pan.
Put the other 4 ingredients in one layer at a time.
Put Eagle Brand milk over all.
Bake at 300\u00b0 for 20 to 25 minutes.