Waldorf Astoria Red Velvet Cake - cooking recipe

Ingredients

1 1/2 c. sugar
1 c. margarine
2 eggs
2 tsp. vanilla
1 oz. red food coloring
2 1/2 c. cake flour
2 Tbsp. cocoa
1 tsp. soda
1 tsp. vinegar
1 c. buttermilk

Preparation

Cream together sugar and margarine.
Add eggs, one at a time. Add vanilla and food coloring.
Combine cake flour and cocoa. Dissolve soda in vinegar; add to buttermilk.
Mix well.
Pour into 3 layers.
Bake at 350\u00b0 for 20 to 25 minutes.