Leftover Turkey - cooking recipe
Ingredients
-
2 stalks celery, chopped
2 medium onions
2 c. cut-up turkey
1 can mushroom soup
Preparation
-
Saute celery and onions
in
butter.
Mix
all ingredients. Put in baking dish\tand
cover top with Pepperidge Farm stuffing mix.
Bake at 350\u00b0 until bubbly.
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