Deep Sea Delight - cooking recipe
Ingredients
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2 c. cooked noodles
1 can mushroom soup
1 c. grated cheese
salt and pepper
1 can tuna
1 can peas
1 1/2 c. white sauce
Preparation
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In a flat casserole dish, place a layer of noodles (after cooking until tender), a layer of tuna and a layer of peas.
Add mushroom sauce and mix in white sauce that you have prepared. Sprinkle cheese on top and bake at 400\u00b0 until brown.
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