Deep Sea Delight - cooking recipe

Ingredients
    2 c. cooked noodles
    1 can mushroom soup
    1 c. grated cheese
    salt and pepper
    1 can tuna
    1 can peas
    1 1/2 c. white sauce
Preparation
    In a flat casserole dish, place a layer of noodles (after cooking until tender), a layer of tuna and a layer of peas.
    Add mushroom sauce and mix in white sauce that you have prepared. Sprinkle cheese on top and bake at 400\u00b0 until brown.

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