Corn Bread N' Corn - cooking recipe

Ingredients

3/4 c. corn meal
3/4 c. all-purpose flour
1 tsp. salt
2 tsp. baking soda
2 eggs
1 c. sour cream
1 small can crushed corn
1/2 c. oil

Preparation

Mix dry ingredients.
Add liquids and mix well.
Pour into well-greased 9 x 9-inch pan.
Melt 1/4 cup butter or oleo.
Pour over top.
Bake at 400\u00b0 until done.