Beefy Baked Beans - cooking recipe

Ingredients

2 oz. Canadian bacon, chopped
1/2 lb. extra lean ground beef
1 large onion, chopped
1/2 c. tomato sauce
1/2 c. packed brown sugar
1/4 c. sugar
1 Tbsp. Worcestershire sauce
1 Tbsp. molasses
2 tsp. apple cider
1 tsp. onion powder
1 tsp. black pepper
1/2 tsp. chili powder
1 (15 oz.) can butter beans, drained
1 (15 oz.) can kidney beans, drained
2 (15 oz.) cans Northern beans, drained

Preparation

Saute bacon in a large skillet until slightly brown.
Add ground beef and onion and cook until beef is fully browned and onion is translucent.
Drain off any fat in pan and pour mixture into a 3
or 4-quart baking dish.
Stir all remaining ingredients into baking dish and bake at 350\u00b0 for 1 hour.
Makes 8 cups, 8 to 10 servings.