Chocolate Chip Pudding Cookies - cooking recipe

Ingredients

2 eggs
1 c. margarine
3/4 c. brown sugar, firmly packed
1/4 c. sugar
1 pkg. instant pudding (French vanilla)
1 tsp. vanilla
2 1/4 c. flour (unsifted)
1 tsp. soda
1 (12 oz.) pkg. chocolate chips
nuts (optional)

Preparation

Combine margarine, sugar, pudding mix and vanilla.
Add eggs and dry ingredients, then stir in chips and nuts.
Drop from spoon onto ungreased cookie sheet.
Bake in preheated oven at 375\u00b0 for 8 minutes.
Makes about 7 dozen cookies.