Butterscotch Cake - cooking recipe

Ingredients

1 box yellow cake mix
1 can Thank You butterscotch pudding
2 eggs
2 Tbsp. oil
1/2 pkg. butterscotch chips
pecans

Preparation

Mix ingredients together except for butterscotch chips and pecans.
Put butterscotch chips and pecans on top.
Bake at 350\u00b0 for 30 minutes in an 8 1/2 x 11-inch pan.