Chicken And Noodle Casserole - cooking recipe

Ingredients

3 c. boiled chicken
1 can cream of mushroom soup
1 can cream of chicken soup
1 can chicken broth
5 oz. medium egg noodles

Preparation

Boil chicken until tender.
Remove chicken and cook noodles in broth until tender.
Mix well the soups and broth together.
Add chicken and noodles to the soup mixture; mix well and put in 2-quart casserole dish.
Bake at 350\u00b0 for 45 minutes.