Christmas Punch - cooking recipe
Ingredients
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4 c. strained orange juice
2 trays mint ice cubes
2 pt. cranberry juice cocktail
1 pt. sparkling water
1/2 c. lemon juice
Preparation
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Place orange juice, lemon juice, cranberry juice and sparkling water in punch bowl.
Add mint ice cubes.
Let stand 10 minutes.
Garnish with orange slices studded with whole cloves. Yield:
3 quarts or 24 1/2 cup servings.
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