Out Of This World Chocolate Pie - cooking recipe

Ingredients
    1 graham cracker crust
    1 container Cool Whip
    1 large Hershey chocolate almond bar
Preparation
    Place chocolate bar in top of double boiler and melt over hot boiling water, stirring until fully melted.
    Remove from boiler and let stand until cooled.
    Fold the Cool Whip into the chocolate until fluffy.
    Pour into pie shell.
    Place in refrigerator for several hours before stirring.

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