Potato Salad - cooking recipe
Ingredients
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7 medium potatoes, diced to equal 6 c.
3/4 c. celery
1/3 c. sliced green onions and tops
1/2 c. mayonnaise
1 1/2 c. sour cream
1/3 c. Italian dressing
3 to 4 eggs for garnish (optional)
salt
pepper
celery seed
Preparation
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Cook potatoes; drain.
Add Italian dressing, toss lightly and chill 2 hours.
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