Spaghetti Sauce - cooking recipe

Ingredients

2 lb. ground beef (not chuck)
1 large onion
1 large bell pepper
1 jar Ragu (Old World style) sauce
2 small cans tomato paste
1 large can mushrooms
2 pkg. Italian style spaghetti mix

Preparation

Brown beef with onion and bell pepper.
Drain grease.
Mix remaining ingredients and cook on medium or medium low.
Cook approximately 40 to 45 minutes.
Stir every 3 to 5 minutes.
Do not scorch.
Serves approximately 4 to 5 people.
Some people tell me that it could feed an army.