Homestyle Macaroni And Cheese - cooking recipe
Ingredients
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1 (8 oz.) pkg. macaroni
2 Tbsp. oil
1 (13 oz.) can evaporated milk
1 1/2 c. milk
1/2 tsp. salt
3 c. sharp shredded Cheddar cheese
1/4 c. melted butter
Preparation
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Cook; drain macaroni.
Preheat oven to 350\u00b0.
Toss cooked macaroni in oil.
Add remaining ingredients.
Pour into lightly greased casserole dish.
Stir well.
Bake approximately 25 to 40- minutes, until cheese begins to brown.
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