Homestyle Macaroni And Cheese - cooking recipe

Ingredients
    1 (8 oz.) pkg. macaroni
    2 Tbsp. oil
    1 (13 oz.) can evaporated milk
    1 1/2 c. milk
    1/2 tsp. salt
    3 c. sharp shredded Cheddar cheese
    1/4 c. melted butter
Preparation
    Cook; drain macaroni.
    Preheat oven to 350\u00b0.
    Toss cooked macaroni in oil.
    Add remaining ingredients.
    Pour into lightly greased casserole dish.
    Stir well.
    Bake approximately 25 to 40- minutes, until cheese begins to brown.

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