Chicken Soup - cooking recipe

Ingredients
    1 lb. chicken
    1 can tomato sauce
    2 sticks celery
    2 carrot sticks
    1 c. chopped onions
    spaghetti
    salt and pepper
Preparation
    Boil chicken. While boiling, scrape away top layer of film. Add vegetables.
    Cook until tender. Strain.
    Cook spaghetti in broth.

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