Chicken Soup - cooking recipe
Ingredients
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1 lb. chicken
1 can tomato sauce
2 sticks celery
2 carrot sticks
1 c. chopped onions
spaghetti
salt and pepper
Preparation
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Boil chicken. While boiling, scrape away top layer of film. Add vegetables.
Cook until tender. Strain.
Cook spaghetti in broth.
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