Clam Spread - cooking recipe
Ingredients
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1 c. Italian bread crumbs
1 c. Mozzarella cheese
2 cans Gorton's chopped clams and juice
1/2 stick butter, melted
1 tsp. lemon juice
1 tsp. oregano
1 Tbsp. fresh chopped parsley
1 small onion, chopped fine
1 clove garlic, mashed
Preparation
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Mix all ingredients together.
Grease 9-inch layer cake pan or quiche dish.
Spread mixture evenly in pan and bake 20 to 25 minutes at 350\u00b0.
Serve hot with your favorite crackers.
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