Clam Spread - cooking recipe

Ingredients
    1 c. Italian bread crumbs
    1 c. Mozzarella cheese
    2 cans Gorton's chopped clams and juice
    1/2 stick butter, melted
    1 tsp. lemon juice
    1 tsp. oregano
    1 Tbsp. fresh chopped parsley
    1 small onion, chopped fine
    1 clove garlic, mashed
Preparation
    Mix all ingredients together.
    Grease 9-inch layer cake pan or quiche dish.
    Spread mixture evenly in pan and bake 20 to 25 minutes at 350\u00b0.
    Serve hot with your favorite crackers.

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