Picnic Passion - cooking recipe

Ingredients

20 oz. can crushed pineapple, undrained
1 (4 serving size) pkg. instant pistachio pudding mix *
1 c. miniature marshmallows
1 c. chopped nuts
2 1/2 c. whipped cream or Cool Whip (thawed)
maraschino cherries for garnish (optional)

Preparation

In a medium size mixing bowl, combine pineapple and pudding mix.
Let stand about 5 minutes.
Add remaining ingredients except cherries.
Fold together.
Garnish, if desired.
Chill until serving time.