"Bola'S" Chocolate Pie - cooking recipe

Ingredients
    3 eggs (save whites)
    1 c. sugar
    3 Tbsp. flour
    1 c. milk
    2 Tbsp. cocoa
    vanilla (approximately 1 tsp.)
    butter (approximately 2 Tbsp.)
    cooked and browned pie crust (10-inches)
Preparation
    Mix
    flour
    into sugar.
    Add cocoa, milk and egg yolks. Cook in\tdouble\tboiler until thick.
    Add vanilla and butter; cool. Whip
    whites of eggs and after filling has cooled, pour into crust.
    Top with meringue.\tBrown top in oven.

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