Orange Slice Cake - cooking recipe

Ingredients

3 1/2 c. flour, sifted
1/2 tsp. salt
1 lb. orange slices, cut up
1 (8 oz.) pkg. dates, chopped
2 c. walnuts
1 can flaked coconut
1 c. oleo
2 c. sugar
4 eggs
1 tsp. soda
1/2 c. buttermilk

Preparation

Combine the flour and salt; set aside.
Cream the oleo and sugar; beat well.
Add eggs one at a time.
Combine soda and buttermilk.
Add 1/2 cup flour mixture to the coconut.
Add buttermilk mixture alternately with flour mixture.
Add candy mixture.
Turn into 10-inch tube pan (greased and floured).
Bake at 300\u00b0 for 1 hour and 45 minutes.