Meat Loaf - cooking recipe

Ingredients
    2 lb. ground chuck
    1 envelope onion soup mix
    2 eggs, beaten
    1/3 c. ketchup
    1 1/2 c. soft bread crumbs
    3/4 c. warm water
Preparation
    Mix all ingredients until well mixed.
    Place mixture into a 9 x 5-inch loaf pan. Bake at 350\u00b0 for 1 hour. Serves 6 to 8.

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