Meat Loaf - cooking recipe
Ingredients
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2 lb. ground chuck
1 envelope onion soup mix
2 eggs, beaten
1/3 c. ketchup
1 1/2 c. soft bread crumbs
3/4 c. warm water
Preparation
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Mix all ingredients until well mixed.
Place mixture into a 9 x 5-inch loaf pan. Bake at 350\u00b0 for 1 hour. Serves 6 to 8.
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