Crab Meat Dip - cooking recipe

Ingredients

1/2 c. melted butter
1/2 c. chopped onion
2 Tbsp. chopped celery
8 oz. cream cheese
1/8 tsp. garlic powder
1/4 tsp. Tabasco sauce
1/2 tsp. salt
1 lb. white crab meat
1 Tbsp. Worcestershire sauce

Preparation

In a 2-quart dish, saute butter, onion, parsley and celery on High for 4 minutes. Stir in cream cheese and microwave on High for 1 minute. Add garlic powder, Tabasco sauce, salt and Worcestershire sauce. Mix well. Fold crab meat in gently and microwave on High for 4 minutes; serve with crackers or Melba toast.