Red Beans And Rice - cooking recipe

Ingredients

3 cans red beans or kidney beans
1/4 c. onion
1 clove garlic
1 bay leaf
2 strips bacon
2 Tbsp. Worcestershire sauce
1/2 tsp. salt
1/2 tsp. pepper
1/4 tsp. Tabasco
pinch of thyme
smoked sausage

Preparation

Place all ingredients into big saucepan.
Bring to a boil; reduce heat, cover and cook two hours.
Add sausage to beans the last 30 minutes of cooking time.