Milly'S Meat Loaf - cooking recipe

Ingredients

1 1/2 lb. ground beef or 1 lb. beef and 1/2 lb. ground pork
1 medium onion, chopped
1/2 c. soft bread crumbs
1/2 c. dill pickle juice
1 egg
1 1/2 tsp. salt
1/4 tsp. pepper
1/2 c. chopped dill pickles
1/2 c. catsup
1/4 c. water
2 Tbsp. sugar
1 tsp. Worcestershire sauce
few drops hot pepper sauce

Preparation

Mix together the first 7 ingredients and shape into loaf pan. Combine remaining ingredients and pour over meat loaf.
Bake at 350\u00b0 for 75 minutes, basting often.
Serve with the sauce.