Hamburger Sour Cream Casserole - cooking recipe

Ingredients
    4 oz. egg noodles
    1 (8 oz.) can tomato sauce
    1 Tbsp. flour
    1/2 c. sour cream
    1 tsp. salt
    1 lb. ground beef
Preparation
    Preheat oven to 350\u00b0.
    Cook noodles according to package directions.
    Brown meat and drain grease.
    Add tomato sauce and flour.
    Simmer until thickened.
    Combine sour cream and salt. Place cooked noodles in bottom of quart casserole.
    Layer with the sour cream mixture and top with the hamburger mixture.
    Cover and bake 30 minutes.

Leave a comment