Turkey Or Chicken Casserole - cooking recipe

Ingredients

1 1/2 c. turkey or chicken
1 can cream of mushroom soup
4 oz. dry noodles, cooked
1 (10 oz.) bag frozen peas, thawed
1/2 c. milk
1 1/2 c. grated cheese

Preparation

Partially cook noodles and set aside.
Mix soup and milk; add peas, meat and noodles.
Layer in greased casserole half of mixture, then layer of cheese.
Top with cheese and bake at 350\u00b0 for 30 minutes.
Serves 6.