Cheese Cake #2 - cooking recipe

Ingredients

1 pkg. graham cracker crumbs
3 pkg. cream cheese (8 oz.)
1 1/2 c. sugar
2 c. sour cream
6 Tbsp. sugar
5 eggs
1 tsp. vanilla
pinch of salt
2 tsp. vanilla

Preparation

Follow directions for making graham cracker crust off of package.
Press firmly into a greased 8-inch cake pan (spring-form pan is best).
Bake for 8 to 10 minutes in 350\u00b0 oven.