Pecan Pie - cooking recipe

Ingredients

1 stick butter
1 box brown sugar
4 eggs
3/4 c. Carnation milk
2 Tbsp. corn meal
2 Tbsp. self-rising flour
2 Tbsp. vanilla
1 c. nuts

Preparation

Preheat oven to 350\u00b0.
Melt butter and sugar.
Add eggs, meal, flour, vanilla, milk and nuts.
Fill unbaked pie shell and bake 30 to 40 minutes.
Check center to see when done.