Mom'S Meatloaf - cooking recipe

Ingredients

1 lb lean ground beef or chuck
2 Tbsp Worchestershire sauce
1 Tbsp mustard
1 large egg, beaten
1 can Campbell's Alphabet soup
1/4 cup onion, chopped (optional)

Preparation

Thoroughly mix all ingredients.
Place in 6 x 9 x 1-inch pan. Cover with foil.
Bake at 325\u00b0 for 45 minutes or until done.
Drain excess grease.