Apple Pie - cooking recipe

Ingredients

1/2 c. flour
1/2 c. sugar
1/2 c. sweet milk
1/2 stick margarine
2 or 3 medium apples

Preparation

Mix first 3 ingredients. Melt margarine in small oblong Pyrex dish. Cook apples a few minutes; sweeten as desired. Pour in buttered dish. Pour flour mixture across apples in strips. Bake at 375\u00b0 until top is brown.