Fried Green Tomatoes - cooking recipe

Ingredients

3 large green tomatoes
3/4 c. unsifted self-rising flour
1 Tbsp. salt
1/4 tsp. pepper
vegetable oil
3 Tbsp. bacon grease

Preparation

Cut tomatoes into 1/8-inch thick slices.
On waxed paper, mix flour with salt and pepper.
Coat tomatoes with mixture and let sit 15 minutes.