Noodles Ole - cooking recipe

Ingredients

1 lb. ground round
1 large onion, chopped
1 lb. can corn
1 can cream of tomato soup
1 small can tomato sauce
8 oz. noodles
grated sharp cheese
1 Tbsp. chili powder
salt and pepper to taste

Preparation

Cook noodles.
While noodles cook, brown meat and onion in skillet.
Drain grease from meat and add the corn, tomato soup, tomato sauce, chili powder, salt and pepper.
Simmer meat mixture. In a large casserole dish, alternate layers of noodles and meat mixture.
Top with grated cheese.
Bake at 350\u00b0 for 30 minutes.