Chocolate Pecan Pie - cooking recipe
Ingredients
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3 Tbsp. cocoa
1 c. sugar
1 stick butter
2 eggs, beaten
1/4 c. flour
1 tsp. vanilla
1 c. pecans, chopped
Preparation
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Melt butter; add cocoa.
Add remaining ingredients and blend. Pour into unbaked pie shell and bake 30 minutes at 325\u00b0.
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