Chocolate Pecan Pie - cooking recipe

Ingredients
    3 Tbsp. cocoa
    1 c. sugar
    1 stick butter
    2 eggs, beaten
    1/4 c. flour
    1 tsp. vanilla
    1 c. pecans, chopped
Preparation
    Melt butter; add cocoa.
    Add remaining ingredients and blend. Pour into unbaked pie shell and bake 30 minutes at 325\u00b0.

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