Egg Custard(Old Fashioned) - cooking recipe

Ingredients

3 eggs
3 Tbsp. flour
1 tsp. vanilla
1 c. sugar
2 c. whole milk
dash of nutmeg

Preparation

Slightly beat eggs.
Combine with sugar to which the flour has been added.
Add milk, vanilla and nutmeg.
Add to egg mixture. Pour into a 9-inch unbaked pie shell and dot with slices of butter.
Bake at 350\u00b0 for 45 minutes.