Tortellini And Vegetables - cooking recipe

Ingredients

1 pkg. frozen meat/cheese tortellini
1 stick butter
salt and pepper to taste
1 pkg. frozen vegetables
1 or 2 Tbsp. bread crumbs

Preparation

Cook tortellini according to package directions.
Parcook vegetables and drain.
Melt butter in a pan.
Add tortellini and vegetables.
Simmer for about 10 minutes.
Remove from heat and sprinkle bread crumbs over mixture, just enough to hold together. Makes a great side dish.