Microwave Fudge - cooking recipe

Ingredients
    1 lb. powdered sugar
    1/2 c. cocoa
    1/4 tsp. salt
    1/4 c. milk
    1 Tbsp. vanilla
    1 c. nuts
Preparation
    Stir all ingredients until blended in a 1 1/2-quart dish.
    Top with 1/2 cup butter.
    Microwave on High for 3 minutes; stir until smoothy.
    Blend in nuts.
    Pour into an 8-inch square pan lined with waxed paper.
    Chill; cut into squares.

Leave a comment