Kentucky Cobbler - cooking recipe
Ingredients
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1 c. flour
2 Tbsp. butter
1/2 c. sugar
2 tsp. baking powder
1/2 tsp. salt
1/2 c. milk
Preparation
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Put fruit in bottom of greased 8 x 8-inch or 9 x 9-inch pan. Combine ingredients.
Dot fruit with butter and spread crust mixture over fruit.
Pour 1 cup sugar and 1/2 cup cold water over mixture.
Bake in a 400\u00b0 oven for 45 to 50 minutes.
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