Chicken Casserole - cooking recipe

Ingredients

3 c. cooked and diced chicken
2 hard-boiled eggs, chopped
1 can cream of mushroom soup
1 can cream of chicken soup
1/2 c. Miracle Whip salad dressing
1 c. uncooked rice

Preparation

Mix together and put in buttered casserole dish.
Spread bread crumbs and slivered almonds on top.
Bake 30 minutes at 350\u00b0. Serves 6 to 8.