Easy Streusel Pumpkin Pie - cooking recipe

Ingredients

2 Pet-Ritz deep dish pie crusts (frozen)
2 eggs
1 (16 oz.) can solid pack pumpkin
1 (12 fl. oz.) can Pet evaporated milk
3/4 c. plus 2 tsp. sugar
3 tsp. pumpkin pie spice
1/4 c. chopped California walnuts

Preparation

Preheat oven and baking sheet to 375\u00b0.
In large bowl, using a wire whisk, whisk together the eggs, pumpkin, milk, 3/4 cup sugar and 2 teaspoons spice.
Pour filling into 1 frozen crust.
Bake on preheated baking sheet for 30 minutes.