Oven Caramel Popcorn - cooking recipe

Ingredients

2 c. packed brown sugar
1 c. margarine
1/2 c. light corn syrup
1 tsp. salt
1 tsp. butter flavoring
1/2 tsp. soda
8 qt. popped popcorn

Preparation

Combine sugar, margarine, syrup, salt and flavoring.
Bring to a boil.
Cook for 5 minutes.
Remove from heat.
Add soda.
Pour mixture over popcorn; mix well.
Scatter in large shallow pan. Bake at 250\u00b0 for 1 hour, stirring frequently.