Pink Party Punch - cooking recipe

Ingredients

1 large Minute Maid lemonade juice
1 large Del Monte pineapple juice
1/2 c. sugar
4 to 5 drops almond extract
ginger ale

Preparation

Dilute lemonade as directed on can.
Add remaining ingredients.
Pour into plastic container and freeze.
Take out several hours before serving.
Pour ginger ale mixture, making slush color to choice.