Chicken Encore - cooking recipe

Ingredients

14 oz. cooked chicken, finely chopped
8 oz. small elbow macaroni, cooked
2 cans cream of mushroom soup or cream of celery soup
4 hard-boiled eggs, chopped
1 medium onion, chopped
1 c. milk
1 c. chicken broth
1/2 lb. mild cheese, cubed or shredded
1/2 tsp. thyme
salt and pepper to taste

Preparation

Combine all ingredients in a 9 x 13-inch baking dish.
Mix well.
Bake in a preheated 350\u00b0 oven for 1 hour.
Preparation time:
20 to 25 minutes.
Cooking time 1 hour.
Serves 4.