Fried Pies - cooking recipe
Ingredients
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2 1/2 c. flour
2 tsp. baking powder
1 tsp. salt
1/2 c. shortening
1 c. milk
1 egg
1/2 lb. ground beef
1/3 c. onions, chopped fine
1 garlic clove, minced
2 medium potatoes, diced
1/3 c. peas or green beans
1 can mushroom soup
Preparation
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Cook the first 5 ingredients together.
Stir in mushroom soup. Fill dough in the same manner as with the fruit pies. Fry until brown on both sides.
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