Snappy Cheese Bites - cooking recipe

Ingredients

1 lb. cheese, extra sharp grated (room temperature)
1 stick butter (room temperature)
1 tsp. cayenne
2 c. flour

Preparation

Knead by hand until smooth.
Drop on ungreased cookie sheet and sprinkle with salt.
Bake in 325\u00b0 oven 15 to 20 minutes.
They burn easily so watch them.