Barbecued Meatballs - cooking recipe

Ingredients

2 lbs. hamburger meat formed into small meatballs and cooked until browned
1 c. sauteed onions in margarine
1 c. brown sugar
3/4 c. ketchup
2 c. barbecue sauce
1 Tbsp. worcestershire
1 c. tomato sauce
2 c. prepared mustard
1/4 c. vinegar

Preparation

Mix above ingredients.
Add onions and meatballs.
Simmer for 30 minutes to 1 hour or longer.