No-Bake Brownies - cooking recipe

Ingredients
    1 (14 oz.) sweetened condensed milk
    1 (12 oz.) vanilla wafers, finely crushed
    1/2 c. chopped walnuts or pecans
    1 oz. unsweetened chocolate, melted
    1/2 c. chocolate chips, melted
Preparation
    In bowl, mix first 4 ingredients until blended, using lowest speed on mixer.
    Spread mixture into greased 9-inch cake pan. Spread melted chocolate chips over top.
    Cover and refrigerate 1 hour or until firm.
    Cut into wedges.

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