No-Bake Brownies - cooking recipe
Ingredients
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1 (14 oz.) sweetened condensed milk
1 (12 oz.) vanilla wafers, finely crushed
1/2 c. chopped walnuts or pecans
1 oz. unsweetened chocolate, melted
1/2 c. chocolate chips, melted
Preparation
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In bowl, mix first 4 ingredients until blended, using lowest speed on mixer.
Spread mixture into greased 9-inch cake pan. Spread melted chocolate chips over top.
Cover and refrigerate 1 hour or until firm.
Cut into wedges.
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