Strawberry Angel Food Dessert - cooking recipe
Ingredients
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1 large angel food cake
8 oz. cream cheese
8 oz. Cool Whip
1/2 c. powdered sugar
1 qt. strawberries
1 pkg. strawberry glaze
Preparation
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Break up angel food cake into bite size pieces.
Put in bottom of 9 x 13-inch cake pan, should be about 1/2 full.
Mix cream cheese, powdered sugar and Cool Whip together.
Spread over cake. Take strawberry glaze and spread over the cream cheese mixture. Cut strawberries in half and line them across the top of the red glaze.
Chill.
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