Hominy-Tomato Casserole - cooking recipe

Ingredients

1 1/2 c. chopped onion
2 garlic cloves, minced
2 Tbsp. olive oil
15 oz. can white hominy, drained and rinsed
15 oz. can yellow hominy, drained and rinsed
2 c. tomatoes, chopped
1 (4 oz.) can hot green chilies
3 Tbsp. paste
1 c. grated Monterey Jack cheese

Preparation

In skillet, cook onion and garlic in oil over low heat, stirring until onion is softened.
Stir in hominies, tomatoes, chilies, salt and pepper to taste and tomato paste.
Simmer, stirring occasionally for 2 minutes.
Transfer mixture to greased 2 1/2-quart baking dish; sprinkle Monterey Jack cheese over it.
Bake at 350\u00b0 for 30 minutes.