Fuss Free Risotto - cooking recipe
Ingredients
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2 1/4 c. water
1 c. long grain rice
3 Tbsp. butter
1/2 c. half and half cream
3/4 c. grated Parmesan
1/2 to 1/4 tsp. salt
Preparation
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In saucepan, bring to boil water and salt.
Stir in rice. Reduce heat; cover and simmer 15 minutes.
Stir in butter, cream and Parmesan.
Serve.
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