Quick Cobbler - cooking recipe

Ingredients

1 stick butter
1 c. flour
2/3 c. sugar
pinch of salt
3 tsp. baking powder or 1 tsp. if you use self-rising flour
3/4 c. milk
1 (20 oz.) can fruit

Preparation

Put butter in 9 x 12-inch baking pan and melt the butter in the oven.
Mix the flour, sugar, salt and baking powder with milk to make a thin batter.
Put batter in pan of butter.
Put fruit on top of batter.
Bake for 30 to 35 minutes in oven at 350\u00b0 to 400\u00b0.